Louisville Magazine is Louisville's city magazine, covering Louisville people, lifestyles, politics, sports, restaurants, entertainment and homes. Includes a monthly calendar of events.
Issue link: https://loumag.epubxp.com/i/827364
76 LOUISVILLE MAGAZINE 6.17 GERMANTOWN Schnitzelburg Paristown Smoketown Shelby Park Meriwether St. Joseph Bradley Audubon Camp Taylor Photo by Adam Mescan RESTAURANTS Barret Bar & Grill 1012 Barret Ave. // 458-9640 Great bar food. Comfy, laid- back vibe. Outdoor seating, pool and friendly faces. Brooke and Billy's 751 Vine St. // 583-9165 brookeandbillys.com This upscale casual restaurant has a New Orleans-inspired menu and an oasis-like patio. The Cafe 712 Brent St. // 589-9191 thecafetogo.com Start your day off right with the Cafe's hearty omelets or French toast, or stop by for salads and sandwiches at lunch — if you can get a table. Catering and box lunches are also available. Check's Cafe 1101 E. Burnett Ave. // 637-9515 checkscafe.com This neighborhood mainstay serves daily home-style spe- cials and delightfully greasy fish sandwiches. A crowd of regu- lars packs the bar on weekends for beer, mixed drinks and live music. Come Back Inn 909 Swan St. // 627-1777 comebackinn.net A homey restaurant/bar with classic Italian-Amer- ican dishes like spaghetti Bolognese, fettuccine Gor- gonzola, sub sandwiches and pizza. Cottage Inn Restaurant 570 Eastern Pkwy. // 637- 4325 Word on the street is that the Cottage Inn serves up some of Louisville's best fried chicken. Simple and cozy, this restaurant is one of Louisville's oldest eateries, having opened more than 80 years ago. Danny Mac's 1567 S. Shelby St. // 635- 7994 dannymacspizza.com Danny Mac's is located inside an American Veteran's Post, but anyone is welcome to come in and eat or order carry-out. The menu includes pizza, subs, a hybrid of the two called a "pizzaoagy," and bread- sticks, aka "cracksticks." Double Dragon 1255 Goss Ave. // 635-5656 doubledragonky.com This Chinese restaurant has us getting double portions. Eiderdown 983 Goss Ave. // 290-2390 eiderdowng-town.com Lots of great dishes. Just make sure to order the beer cheese. Finn's Southern Kitchen 1318 McHenry St. // 708-2984 finnssouthernkitchen.com Located next to the Ger- mantown Mill Lofts, Finn's serves Southern food with locally sourced ingredients seven days a week. Breakfast, lunch and dinner during the weekdays. Brunch on the weekends. The Fish House/ Cafe Beignet 1310 Winter Ave. // 568-2993 These sister businesses are like a Gulf Coast escape across Barret Avenue from Germantown. Fried seafood in a nautical atmosphere, and beignets and chicory coffee are served on weekends.