Louisville Magazine

JUN 2017

Louisville Magazine is Louisville's city magazine, covering Louisville people, lifestyles, politics, sports, restaurants, entertainment and homes. Includes a monthly calendar of events.

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60 LOUISVILLE MAGAZINE 6.17 BUTCHERTOWN NuLu Phoenix Hill Irish Hill Photo by Adam Mescan RESTAURANTS Bistro 1860 1765 Mellwood Ave. // 618-1745 bistro1860.com The French-American fusion menu features three portion levels: bite size, appetizer and entrée. Order the lobster hushpuppies. Butchertown Grocery 1076 E. Washington St. // 742-8315 butchertowngrocery.com Order the Butcherblock Sandwich, with meats from the curing room, fried eggs, arugula, hashbrowns, Manchego and fries. Then check out the speakeasy, Lola, upstairs. Decca 812 E. Market St. // 749-8128 deccarestaurant.com Decca brings the talents of two San Francisco chefs to the table in this elegantly renovated building from the 1870s. Feast BBQ 909 E. Market St. // 749- 9900 feastbbq.com See Southern Indiana entry. Galaxie 732 E. Market St. // 690- 6595 galaxiebar.com Order one (or, what the heck, ALL) of the flatbread tacos. Garage Bar 700 E. Market St. // 749-7100 garageonmarket.com Housed in a former au- to-service garage, Garage Bar serves up wood-fired brick-oven pizzas and South- ern specialties. Hang out here for the food and strong cocktails or for the outdoor ping-pong tables. Gary's on Spring 204 S. Spring St. // 584-5533 garysonspring.com International menu ranging from France to New Orleans wrapped up with Louisville flair. The upstairs bar is lively and bourbon-centric. Grind Burger Kitchen 829 E. Market St. // 851- 7333 grindburgerkitchen.com The popular food truck's brick-and-mortar. Order the B&B;, with Brie cheese, bacon and habanero jam. Harvest 624 E. Market // 384-9090 harvestlouisville.com This eatery is the brainchild of farmer Ivor Chodkowski. A map on the wall tracks the ingredients of your meal — which are never grown or raised too far away. It doesn't hurt that Harvest makes the best fried chicken. Mayan Cafe 813 E. Market St. // 566- 0651 themayancafe.com This place is famous for its tok-sel lima beans, and the rest of the menu is pretty spectacular too. Pho Ba Luu 1019 E. Main St. // 384-6822 Pho and Banh Mi taste mighty fine at this casual Vietnamese eatery located on the "Butcher Block." Royals Hot Chicken 736 E. Market St. // 919- 7068 royalschicken.com The long line at the ordering counter should tell you ev- erything you need to know.

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