Louisville Magazine

OCT 2014

Louisville Magazine is Louisville's city magazine, covering Louisville people, lifestyles, politics, sports, restaurants, entertainment and homes. Includes a monthly calendar of events.

Issue link: https://loumag.epubxp.com/i/388156

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Page 84 of 172

82 LOUISVILLE MAGAZINE 10.14 brazeiros.com The Face of Authentic Brazilian Churrasco Brazeiros Brazilian Steakhouse owners Renata Lopes-Zenzen and Vilmar Zenzen, originally from Southern Brazil, are excited to bring their modern interpretation of churrasco to Louisville. Brazeiros is an authentic, casual, family-owned Brazilian steakhouse from Rio Grande do Sul. Renata and Vilmar invite visitors to the Louisville restaurant to start their meal by trying Brazeiros' specialty drink, caipirinha, Brazil's national cocktail. Also stop by the bountiful salad bar, featuring fresh vegetables, gourmet salad, imported cheeses, cured meat and smoked salmon. A two-sided coaster card signals your personal Gaucho chef and table- side service of 15 diferent cuts of meat begins — and continues throughout the dinner course. Chefs cook to order from rare to well-done and deliver manageable sizes to maximize the experience. All the while, guests are served traditional Brazilian side dishes. To conclude this authentic Brazilian dining experience, Brazeiros suggests several delectable meal-ending traditions: cofee, after-dinner drinks and specialty house desserts. Now open for lunch and dinner at 4th Street Live! Downtown Louisville. 502.290.8220 | brazeiros.com Brazeiros Churrascaria - Brazilian Steakhouse SPECIAL ADVERTISING SECTION FACES OF GREATER LOUISVILLE

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