Louisville Magazine is Louisville's city magazine, covering Louisville people, lifestyles, politics, sports, restaurants, entertainment and homes. Includes a monthly calendar of events.
Issue link: https://loumag.epubxp.com/i/827364
80 LOUISVILLE MAGAZINE 6.17 WEST LOUISVILLE Portland Russell California Park Hill Algonquin Parkland Park DuValle Shawnee Chickasaw RESTAURANTS Annie's Pizza 2520 Portland Ave. // 776- 6400 Hungry for a really big pizza? Annie's has a 28-incher. Big Momma's Soul Kitchen 4532 W. Broadway // 772- 9580 If you're looking for home- cooked soul food, this tiny spot next to Shawnee Park is the real deal. Prices top out at $12 (for the ox-tail dinner). When ordering, speak into the microphone, please. Dixie Chicken 1785 W. Oak St. // 690-2748 The go-to item at this drive- through shack is the jack salmon sandwich. Also try the Caribbean fare, such as curried goat and jerk chicken and the pita-like roti bread. Forty Acres and a Mule 1800 Dixie Hwy. // 776-5600 Carry-out soul food, from smothered pork chops to chicken gizzards and livers. Chitlins are served up on Fridays and Saturdays. Irma Dee's 1213 S. 28th St. // 632-2023 The heart of Parkland now has a sit-down restaurant, and a pretty spiffy one at that. Open every day but Monday for lunch and early dinner (closing time is 7 p.m.). Look for daily specials like pork chops, meat loaf and chicken, served with a couple of sides. Old 502 Winery 120 S. 10th St. // 540-5650 old502.com "Kentucky's only urban winery" occupies a historic building just west of downtown.