Louisville Magazine

DEC 2013

Louisville Magazine is Louisville's city magazine, covering Louisville people, lifestyles, politics, sports, restaurants, entertainment and homes. Includes a monthly calendar of events.

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ASIAN August Moon Chinese classics like stir-fries and spring rolls share space with signature dishes including beef or chicken in a spicy Grand Marnier reduction and lamb in ginger-black bean sauce. The drink list includes house martinis like the pineapple cosmo and infused Finlandia vodka martinis. Lunch/dinner daily. Reservations accepted. 2269 Lexington Road, 456-6569 augustmoonbistro.com. CF. VF. O. FB. $$. Asiatique Chef/owner Peng Looi fuses Pacifc Rim favors like lemongrass and Sarawak peppercorns with distinctly American ingredients like bourbon and rib-eye steaks. Check out the multidimensional taste of the wok-seared salmon or one of the fvecourse tasting menus. Dinner daily. Reservations accepted. 1767 Bardstown Road, 451-2749 asiatiquerestaurant.com. VF. O. FB. LN. $$$$. Sari Sari This small restaurant offers Filipino cuisine that borrows favors from Spanish and Asian cultures. The menu includes rice and noodle dishes, curries and tacos. Lunch and dinner specials vary weekly, and a buffet is served on Friday nights. Lunch/ dinner Wed.-Fri.; dinner Tues.-Sat. 2339 Frankfort Ave., 894-0585 VF. O. BW. $$. Tea Station Chinese Bistro Located in fast-growing Norton Commons, Tea Station combines the usual Chinese comfort foods like sweet-and-sour chicken and twice-cooked pork with a fresh sushi selection. If you're a fan of bubble tea, you'll love Tea Station's selection of this unique drink. Lunch/dinner daily. 9422 Norton Commons Blvd., 423-1202. $$. Wild Ginger Sushi Bistro Dishes from the sleek sushi bar are the main draw at Wild Ginger, but non-sushi lovers will be happy with the entrée list, which has Chinese, Korean and Thai infuences. Try the Korean spicy squid or bibim bop. Lunch/dinner daily. Reservations accepted. 1700 Bardstown Road, 384-9252 CF. VF. FB. $$$. Yaching's East West Cuisine East meets West at this upscale restaurant downtown, with dishes like seafood capellini and miso tilapia with Asian risotto. Lunch Mon.-Sat.; dinner Tues.-Sat. Reservations recommended. 105 S. Fourth St., 585-4005 yachingsrestaurant.com. VF. $$. Yang Kee Noodle Choose one of the inventive (and modestly priced) Asian-inspired entrées, or create your own combination of stir-fry. Since Yang Kee is located in the mall, it's a great way to fll up your belly after a long day of shopping. Lunch/dinner daily. 7900 Shelbyville Road, 426-0800 yangkeenoodle.com. CF. VF. O. BW. $. www.palaceweddingshow.com 72% of Louisville Magazine subscribers have dined at a specifc restaurant as a result of reading Louisville Magazine. Hungry for more information? Call 625-0100. Source: Mediamark Research Inc. Subscriber Study For more information call 625-0100 or email advertising@loumag.com. 12.13 LOUISVILLE MAGAZINE 83

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